Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea. It's closely related to cabbage, Brussels sprouts, kale and cauliflower — all edible plants collectively referred to as cruciferous vegetables.
The powder comes from the whole plant both leaf and flower head. Not from extract, not Freeze Dried or microwave dried. driedfresh in an oxygen free low temp (<40c) vacuum chamber. OVDMA dried - "better than freeze dried"